Cheap menu ingredients and poor quality food

I came to the conservatory for lunch with my husband - we arrived hungry and we left hungry as the food we got served there was ultimately inedible for us - we sent our cold starters back to the kitchen (no one tells you that every starter is cold so we found ourselves served cold duck breast) and we sent our mains back to the kitchen.

We didn't drive an hour out of the city to a 5 star resort with the expectation of fine dining quality to be served sub-par food. The restaurant does not have a proper chef and it shows - the menu makes no sense and they're serving a cheap selection of foods for a fine dining place - e.g. porterhouse steak - fail for a 5 star menu.

everything was bad, very disappointed pointed - if they don't invest in a good chef then ppl will stop going back. they couldn't even cook a burger medium-rare, served us a bland risotto with unseasoned chicken that looked boiled. no good at all, at all