Active since May 2016
One of the most stress-free experiences I've had recently. Collin and his team explained everything and did masterful work on a complicated job.The final cost was considerably lower than l had anticipated. I would not hesitate to recommend Angel Plumbers.
<p>A few years ago, a friend waxed lyrical about his first dining experience at an Indian restaurant, Bukhara, in Nelson Mandela Square. Not being particularly partial to the "flames and fury" of curry, we were not tempted to indulge in his recommendation of the restaurant. What ignorant fools we were!!! It was, infact, the same friend who dragged us (albeit reluctantly) to Bukhara...and we cannot thank him enough.</p> <p> </p> <p>The magic, naturally, starts in the kitchen. Simmering bowls of mystically spiced kormas, lure you towards the distant orient, whilst jeera rices, raita and richly gheed, garlic naans continue to compete for your gastric attention. If you can manage to tear yourself away from your majestic feast, your senses are indulged with the luxury of cool, green marbles, rich dark woods and lanterns burning gently above you.</p> <p> </p> <p>By this stage, you may well suspect that I am a marketeer trying to punt the restaurant. I can assure you, I am not.</p> <p> </p> <p>What I am, is simply, a very happy client who comes back week after week, not only because of the glorious food and magnificent setting...but rather because my Mom and I are treated like Maharanis every time we cross the threshold. The exemplary customer service is the final swirl of magic that changes a meal into a fine dining experience. I wish I could say it was just us.....but if you cast your eye around the room, you will quickly realise that to the chefs and staff of Bukhara, every patron is a Maharaj or Maharani.</p> <p> </p> <p>There is little more to say other than this - to Dev, the rest of the Chefs and the wonderful staff of Bukhara...you have in us, two lifelong patrons: "Namaste".</p> <p> </p> <p> </p>