1 reviews | Active since Member
I truly believe this was one of the most wonderful restaurant experiences I have ever had.
From the moment I set foot in this renovated little side street house turned restaurant, Annie and the staff were magnificent in their attention. I do not think there could be friendlier people in Oudtshoorn.
The Ostrich Carpaccio starter was absolutely wonderful and actually more than enough to serve as a whole meal for a light lunch. The stuffed cordon bleu was incredibly tasty, but defeated me.
I certainly will be back.