1 reviews | Active since Member
My boyfriend and I decided to visit @capital craft Menlo Park since he had a great time at the one in centurion. Upon arrival there is a board that clearly states "wait to be seated" we waited, and waited but we see people who came after us go in so we decide to go in. Just as we about to go in a waitress comes and takes us the our table. We sat and bounded on the menu then soon after our waiter came, he was quiet helpful. We ordered our drinks and about 5 minutes later we get them. So at this point this makes up for the time we waited at the doors, so we get a bit excited that maybe the service isn't that bad. The drinks were great, had my hopes really high, and the bar tender was amazing. Checked up on us if we were happy with the drinks. My boyfriend ordered a medium steak and I ordered the No Bro burger and asked for the patty to be a medium. 20 minutes later the food arrives and disaster follows suit. A gallop of feta cheese was placed on the mushrooms sauce, i could make at least 7 burgers with that feta cheese which over powered everything with the salt. As I was dealing with the feta, the bacon was hard, not crispy but hard and my patty was far from a medium. It was a well and a dry one at that. While my bf was laughing at me, he encountered the rawness of the steak and the lack of seasoning make it even more unbearable to eat.
None the less the drinks, chips, onion rings roasted potatoes and vegetables were great.