1 reviews | Active since Member
Not only is the venue completely unassuming but when you walk through the doors, you enter a wonderland of luxurious organic produce. From the farm stall to the biltong counter and down the aisles of the goodies for sale and then to the entrance of the simplistically decorated but rustic restaurant with a decadent deck overlooking a magical organically grown garden of fruits, vegetables and herbs. Whilst pricier than you’re used to, the wine and the food were well worth it with flavours that literally dance on your tongue and work their way into a smile, it is the perfect setting to share plates so that you all get to experience the chef’s artwork. Last but not least, impeccable service from the waitrons and such a relaxed atmosphere, I will definitely be visiting again.