waiter lacks knowledge, very poor service, sub-standard processes, and the manager needs to get some training or to leave!

1. We made a reservation for 8 people on Sunday night and the reservation was for 10AM the following Monday. When we arrived, at 10:10AM, the table was not prepared. My brother and I had to help set the tables for our family. 2. After placing our orders, the waiter came 15 minutes later to tell us that the pizza oven is not ready yet and asked that we order something else for the kids. Which we did. 3. An hour after we ordered, the waiter came back to tell us they don't have ripe avocados and asked that we change another order for something else. We asked how come the table next to us have avos and they look ripe, he said that was the last ripe avo they had.

By this time, it was over an hour since we placed an order. So we asked for the bill for the drinks so we can leave and go eat elsewhere.

We waiting another 5 minutes for the bill, so we asked for the manager, Michaela. That was the biggest mistake of the morning. Michaela has no clue about managing a restaurant. As the manager, she didn't know that we had made a reservation, she was not aware that customers ordered pizza but her pizza oven wasn't ready - AFTER 10AM! The only thing she was aware of is the we wanted avocado and there was none in the establishment.

When we told her that we asked for the bill for our drinks so we can leave and go eat elsewhere, she displayed a "well-you-can-leave" kind of demeanor.

I regret driving 10KM to try out their food and my family and I ended up wasting an hour and R255 on drinks which we had ro elsewhere and order again. Most of all, we waisted 80 minutes of our time at that very poorly managed restaurant.

DON'T GO THERE... AT LEAST UNTIL MICHAELA LEAVES. SHE IS THE PROBLEM!!!