1 reviews | Active since Member
Horrified at how the Staff are treated at this restaurant, my brother who worked in the kitchen was asked to work on the 25th and 26th of December in the kitchen... 14hour shifts, with symptoms of Covid after testing positive... only not to be paid.... while he had to struggle working with covid.... SHAME ON YOU, the owner won't even have the decency to take calls, or sit down to discuss when he will even arrange payment for shifts worked....