1 reviews | Active since Member
The owners and senior staff invested their time and effort during lock down to keep feeding their birds, fish and rabbits AS WELL AS renovating/ revamping and upgrading the bar and restaurant areas!!
Toilets have new cladding and paint jobs, serving areas prepared for physical distancing, kitchen upgraded and painted, new water facilities, entertainment area improved for day and night time activities... right the way though to the storerooms!!
*****You all deserve a 5 star clap AND NOW.... they are donating 20% of this Friday nights turnover to a young regular who has to undergo serious surgery, chemo and rehab.... what an unselfish dedication to clients and the betterment of the hospitality industry... Tears in my eyes for you Geoff, Dot, Lisa and Elisma amongst other staff members*****
WELL DONE.
THE MOVE TO LEVEL 2 SAW A HUGE INFLUX OF REGULARS AND NEW CLIENTS TO SAMPLE THE EXCELLENT FOOD, PRICES AND REVAMPED PREMISES.
THE FLOW OF CLIENTS (ACTUALLY FRIENDS NOW) HASN'T DIMINISHED
Furthermore, staff wear masks permanently, constantly sanitise themselves and surfaces, on the ball with names/ temperatures and other regulations.. SOOOO IMPRESSIVE